{"title":"Bottles for parties","description":"\u003cp\u003e\u003cem\u003eFun, shareable wines built for laughter, music, and long nights.\u003c\/em\u003e\u003c\/p\u003e","products":[{"product_id":"atanasius-2022","title":"Gut Oggau Atanasius 2022","description":"\u003cp\u003e\u003cem\u003e\u003cstrong\u003eZweigelt and Blaufränkisch\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eAtanasius, the youthful and approachable son, is all about easy charm. A red wine made from Zweigelt and Blaufränkisch, it is fresh and vibrant, with bright red fruit, soft tannins, and a touch of spice. Atanasius is perfect for casual drinking or an introduction to the family.\u003c\/em\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":46623787024576,"sku":null,"price":395.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0710\/0704\/3776\/files\/atanasius.webp?v=1770911280"},{"product_id":"atyp2","title":"Nestarec Atyp2","description":"\u003cp\u003e\u003cem\u003eBoys And Girls And Heroes\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrape Varieties: Cabernet Franc, Váh, Nitra, Muscat, Müller-Thurgau, Pálava\u003c\/li\u003e\n\u003cli\u003eSoil Type: Sand\u003c\/li\u003e\n\u003cli\u003eAge of Vines: Planted in 2002\u003c\/li\u003e\n\u003cli\u003eAlcohol: 12.0%\u003c\/li\u003e\n\u003cli\u003eWinemaking Process: Foot-stomped, spontaneous fermentation in open-top vats (14 days) with stems, aged in plastic tanks, no fining or filtration, no sulfur added.\u003c\/li\u003e\n\u003cli\u003eTaste Profile: Lush, wild, and drinkable.\u003c\/li\u003e\n\u003cli\u003eFun Fact: \"Atyp\" is a platform for Milan's experimentation and fun, representing his diverse and playful approach to winemaking. The wine is a red-white field blend from the Sahary vineyard \u003c\/li\u003e\n\u003c\/ul\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":46623787090112,"sku":null,"price":323.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0710\/0704\/3776\/files\/Atyp2.Pdf_-_1.png?v=1770911241"},{"product_id":"barvirka-2021","title":"Nestarec Barvířka 2021","description":"\u003cp\u003e\u003cem\u003eServe hell-chilled, with an open mind\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrape Varieties: Dornfelder, Zweigelt, and a mix of white varieties\u003c\/li\u003e\n\u003cli\u003eSoil Type: Loess and clay\u003c\/li\u003e\n\u003cli\u003eAge of Vines: Planted in 2000\u003c\/li\u003e\n\u003cli\u003eAlcohol: 13.0%\u003c\/li\u003e\n\u003cli\u003eWinemaking Process: Hand-sorted, destemmed, spontaneous fermentation (~25 days) in open-top vats, aged in fiberglass, no fining or filtration, no sulfur added\u003c\/li\u003e\n\u003cli\u003eTaste Profile: Low tannins, high color, low alcohol, and high drinkability.\u003c\/li\u003e\n\u003cli\u003eFun Fact: The name \"Barvířka\" was inspired by a butcher shop that referred to the Dornfelder as \"Barvířka.\" Milan once thought of uprooting the Dornfelder vines but decided to keep them as they were in excellent condition \u003c\/li\u003e\n\u003c\/ul\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":46623788335296,"sku":null,"price":298.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0710\/0704\/3776\/files\/barvirka_png.png?v=1770810300"},{"product_id":"cest-dans-les-yeux-quon-le-voit-2019-500ml","title":"Anders Frederick Steen C'est dans les yeux qu'on le voit 2019 - 500ml","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eA winding blend of 75% Grenache Noir and 25% Chardonnay. After extended maceration and aging in demi-muids with no topping up, the wine touches oxidation while keeping a distinct sweetness (~35g\/L residual sugar). It's red wine, yes — but carried with a uniquely expressive, wine-within-a-wine kind of vibe. \u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":46623789514944,"sku":null,"price":428.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0710\/0704\/3776\/files\/CestDansLesYeux_png.png?v=1770902656"},{"product_id":"fanino-rosso-2022","title":"Serragghia Fanino Rosso","description":"\u003cp\u003e\u003cem\u003e\u003cstrong\u003eCatarratto, Pignatello\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eThe grapes are destemmed and gently pressed, followed by spontaneous fermentation in terracotta jars. The wine undergoes a three-month maceration on skins in amphorae, which contributes to its structure and complexity. After fermentation, it is aged for seven months in amphorae, allowing the flavors to integrate and develop. It presents a bouquet of wild berries, herbs, and earthy notes, with a light-bodied profile and a refreshing finish.\u003c\/em\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"2019","offer_id":47605509324992,"sku":null,"price":920.0,"currency_code":"MYR","in_stock":true},{"title":"2020","offer_id":47605509357760,"sku":null,"price":850.0,"currency_code":"MYR","in_stock":true},{"title":"2021","offer_id":47605509390528,"sku":null,"price":780.0,"currency_code":"MYR","in_stock":true},{"title":"2022","offer_id":47605509423296,"sku":null,"price":698.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0710\/0704\/3776\/files\/fanino_png_webp.png?v=1770810229"},{"product_id":"forks-and-knives-red-2020","title":"Nestarec Forks and Knives Red 2020","description":"\u003cp\u003e\u003cem\u003ePlastic isn’t vegan, it’s made of dead dinosaurs\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrape Varieties: Blaufränkisch, St. Laurent, Pinot Noir\u003c\/li\u003e\n\u003cli\u003eSoil Type: Clay\u003c\/li\u003e\n\u003cli\u003eAge of Vines: 20 years and older\u003c\/li\u003e\n\u003cli\u003eAlcohol: 12.5%\u003c\/li\u003e\n\u003cli\u003eWinemaking Process: Hand-sorted, gently destemmed, spontaneous fermentation (11 days) with 4 more weeks on skins, aged in Gamba and Stockinger oak barrels, no fining or filtration, no sulfur added.\u003c\/li\u003e\n\u003cli\u003eTaste Profile: Rich and layered with superb tannins and good aging potential.\u003c\/li\u003e\n\u003cli\u003eFun Fact: This vintage reflects Milan's vision of creating traditional, balanced wines that are deeply rooted in Moravian terroir\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":46623790825664,"sku":null,"price":287.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0710\/0704\/3776\/files\/F_KRed20.Pdf_-_1.png?v=1770902605"},{"product_id":"i-hope-everyday","title":"Anders Frederick Steen I hope everyday 2021","description":"\u003cp\u003e\u003cspan\u003eA sparkling blend of Syrah, Merlot, Cabernet Sauvignon, and a hint of Grenache Noir. Pressed separately, fermented, bottled early to finish the bubbles, then disgorged in December 2021 for clean, bright sparkle.\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":46623790956736,"sku":null,"price":328.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0710\/0704\/3776\/files\/ihopeeveryday_png.png?v=1770902565"},{"product_id":"jil-2019","title":"Nestarec JIL 2019","description":"\u003cp\u003e\u003cem\u003eYou have to pick the places you don’t walk away from\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrape Varieties: Blaufränkisch\u003c\/li\u003e\n\u003cli\u003eSoil Type: Clay\u003c\/li\u003e\n\u003cli\u003eAge of Vines: 25-35 years\u003c\/li\u003e\n\u003cli\u003eAlcohol: 14%\u003c\/li\u003e\n\u003cli\u003eWinemaking Process: Hand-sorted, destemmed, gently crushed, macerated on skins with regular punchdowns, spontaneous fermentation for 45 days, aged in oak barrels (1-5 years old), no fining or filtration, 3 ppm sulfur added before bottling.\u003c\/li\u003e\n\u003cli\u003eTaste Profile: Balanced with excellent acid structure and slower ripening.\u003c\/li\u003e\n\u003cli\u003eFun Fact: Blaufränkisch is a challenging variety for Milan, both to make and to talk about, which is why few have been released until now. This wine is from a vineyard Milan watched for a while before buying \u003c\/li\u003e\n\u003c\/ul\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":46623791120576,"sku":null,"price":359.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0710\/0704\/3776\/files\/JIL_png.png?v=1770810193"},{"product_id":"lunar-rebula-2018-1000ml","title":"Movia “Lunar” Rebula 2018 - 1000ml","description":"\u003cp\u003e\u003cem\u003e\u003cstrong\u003eRibolla Gialla (Rebula)\u003cbr\u003e\u003c\/strong\u003e8 months on skins in oak barrels and an additional 4 years in the bottle on the lees. Clear amber color with a dense texture. Notes of quince, apricot, and complemented by scents of dried meadow f lowers, candied citrus, nutmeg.\u003c\/em\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":46623795118272,"sku":null,"price":305.0,"currency_code":"MYR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0710\/0704\/3776\/files\/lunar_png.png?v=1770810124"},{"product_id":"parfois-je-monte-a-letage-et-je-me-sens-un-peu-perdu-2018-500ml","title":"Anders Frederick Steen Parfois je monte à l'étage et je me sens un peu perdu 2018 - 500ml","description":"\u003cp\u003e\u003cspan\u003eMade from 100% Pinot Noir, this is a fascinating white: overnight skin contact, fermentation outside for about 6 months, then nearly five years of barrel aging. There’s a touch of oxidation, but it’s balanced, bringing out light Pinot Noir flavors with a flair that stays graceful. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003estyle: blanc de noir \/ white\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":46623796461760,"sku":null,"price":500.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0710\/0704\/3776\/files\/Parfois_je_monte_a_l_etage_et_je_me_sens_un_peu_perdu.png?v=1770810050"},{"product_id":"puro-2018","title":"Movia Puro 2018","description":"\u003cp\u003e\u003cem\u003e\u003cstrong\u003eChardonnay\u003cbr\u003e\u003c\/strong\u003e12 hours of cold maceration before pressing. After one year of aging in stainless steel tanks, the base wine is bottled with approximately 7% of must (grape juice) from the current year's harvest, followed by 3-4 years on the lees in the bottle. Elegant with a fine mousse and vibrant acidity.\u003c\/em\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":46623796986048,"sku":null,"price":278.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0710\/0704\/3776\/files\/puro-white_png.png?v=1770912576"},{"product_id":"puro-rose-2016","title":"Movia Puro Rose 2016","description":"\u003cp\u003e\u003cstrong\u003e\u003cem\u003ePinot Noir\u003c\/em\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e12 hours of cold maceration before pressing. After one year of aging in stainless steel tanks, the base wine is bottled with approximately 7% of must (grape juice) from the current year's harvest, followed by 3-4 years on the lees in the bottle. \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eA bone-dry sparkling wine offers plenty of softness, youthful freshness, and a balancing minerality, long-lasting aftertaste with flavors of red orange and wild strawberry tart.\u003c\/em\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":46623797018816,"sku":null,"price":278.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0710\/0704\/3776\/files\/puro-rose_png.png?v=1770912533"},{"product_id":"timotheus-2022","title":"Gut Oggau Timotheus 2022","description":"\u003cp\u003e\u003cem\u003e\u003cstrong\u003eWeissburgunder \u0026amp; Grüner Veltliner\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eA son of the family, Timotheus balances strength and charm. This blend of Weissburgunder and Grüner Veltliner comes from mid-aged vines on gravel soils. With partial skin contact and oak aging, it offers rich texture, ripe fruit, and vibrant acidity —a versatile and approachable white wine with depth.\u003c\/em\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":46623797346496,"sku":null,"price":495.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0710\/0704\/3776\/files\/timotheus.webp?v=1770833840"},{"product_id":"zibibbo-bianco-2022","title":"Serragghia Zibibbo Bianco","description":"\u003cp\u003e\u003cem\u003e\u003cstrong\u003eZibibbo (Muscat of Alexandria)\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eThe Zibibbo grapes are hand-harvested and undergo spontaneous fermentation in buried terracotta amphorae, a traditional method that enhances the wine's aromatic profile. The wine undergoes a threemonth maceration on skins in amphorae which imparts a rich texture and depth of flavor.  Only aged for seven months, but taken from 60 years old bush vines found up high on the island. Quite hazy - even slightly cloudy - pale yellow color. Very fragrant nose with perfumed notes of roses and wild flowers, some zesty notes of orange essential oil, a little bit of nuttiness.\u003c\/em\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"2021","offer_id":47605547106496,"sku":null,"price":780.0,"currency_code":"MYR","in_stock":true},{"title":"2022","offer_id":47605547139264,"sku":null,"price":698.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0710\/0704\/3776\/files\/zibbibo_png_webp.png?v=1770809980"},{"product_id":"naboso-opera-2023","title":"Naboso OPERA 2023","description":"\u003cp\u003e\u003cstrong style=\"font-style: italic;\"\u003e75% Müller-Thurgau, 20% Moravian\u003c\/strong\u003e \u003cem\u003e\u003cstrong\u003eMuscat, 5% Pinot Gris\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eA sparkling wine on Müller-Thurgau, Grüner Veltliner, \u0026amp; Muscat, boasts floral and fruity\u003cbr\u003earomas; pears, apricots, with a bit of creaminess on the palate. With lower alcohol content and delicate bubbles. Whole bunch direct press fermented in stainless steel. After primary fermentation Pinot Gris direct press juice was added to start secondary fermentation and bottled within 24 hours. The sparkling wine then disgorged after 3-4 months.\u003c\/p\u003e","brand":"Murky Wines","offers":[{"title":"Default Title","offer_id":46704852140224,"sku":null,"price":295.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0710\/0704\/3776\/files\/Untitled_design-3.png?v=1770912357"},{"product_id":"naboso-opera-rose-2023-copy","title":"Naboso OPERA rosé 2023","description":"\u003cp\u003e\u003cstrong style=\"font-style: italic;\"\u003e40% Blaufränkisch, 30% St. Laurent,\u003c\/strong\u003e \u003cem\u003e\u003cstrong\u003e30% Riesling\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eA delicately fragrant rosé with notes of freshly squeezed lemon and ripe strawberry —bright and charming, yet with a structured finish, lifted by a fine, lingering fizz. Whole bunch direct press fermented in stainless steel. After primary fermentation Riesling direct press juice was added to start secondary fermentation and bottled within 24 hours. The sparkling wine then disgorged after 3-4 months.\u003c\/p\u003e","brand":"Murky Wines","offers":[{"title":"Default Title","offer_id":46704855646400,"sku":null,"price":295.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0710\/0704\/3776\/files\/Untitled_design-2.png?v=1770912221"},{"product_id":"naboso-ritual-2021","title":"Naboso RITUÁL 2021","description":"\u003cp\u003e\u003cem\u003e\u003cstrong\u003eBlaufränkisch\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eAn extremely fine and elegant version of Blaufränkisch, juicy and elegant thanks to the fine tannins. 100 % Blaufränkisch - The 80% destemmed grapes and around 20% grapes with stems fermented 3 weeks on the skins in open 500 to 750l vats. After pressing, the wine aged for one year in neutral oak barrels on the lees and went through malolactic fermentation. After the one year barrel aging we blended it into tanks and bottled it by gravity.\u003c\/p\u003e","brand":"Murky Wines","offers":[{"title":"Default Title","offer_id":46704862888128,"sku":null,"price":355.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0710\/0704\/3776\/files\/Untitled_design.png?v=1770833592"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0710\/0704\/3776\/collections\/104D5206-0147-46F7-8D0D-8D7F29089A50.jpg?v=1765353811","url":"https:\/\/murkywines.com\/collections\/bottles-made-for-parties\/type_sparkling_rose.oembed","provider":"Murky Wines","version":"1.0","type":"link"}